Nobody Sleeps – The Monsters’ Ball
Saturday, October 7th

For the Love of Chocolate Foundation with be hosting an ALL HALLOWS’ EVE inspired celebration of mischief, escapades, lustful tricks and a gluttony of treats at Hades very own costume dance party – Nobody Sleeps, The Monsters’ Ball!

A divine underworld of wizards will spin Top 40, Dance, Pop, Hip-Hop and Electronic beats throughout the evening of after-dark antics. Nocturnal sights and delights from Witches’ Elixirs, Vampire Burlesque, Zombie Circus, to Voodoo Apparitions along with some sinful decadent surprises will come together to evoke the senses and the spirts.

Savory bites provided by

Eurest, The Presenting Sponsor of Nobody Sleeps – The Monsters ‘Ball.

Treats provided by

20E at the Talbott Hotel, After School Matters, Bin 36, Calihan Catering, Candy Dynamics, Careers through Culinary Arts Program (C-CAP), Center on Halsted – Silver Fork, Chicago Public Schools Culinary Arts, Conway Farms Golf Club, Curt’s Cafe, Dessert Concepts, Four Corners, Good-N-Twisted, Hershey’s Chocolate, Illinois Restaurant Association Benito Juarez School, Kendall College- The Dining Room, La Fournette Bakery & Cafe, Jewell Events Catering, J&L Catering, Joliet Junior College, Normy’s Confection Connection, Michel et Augustin, NoMI, Pierre’s Bakery, Pisolino, The Fremont, The Floured Apron, The French Pastry School, Saigon Sisters, Sixteen Chicago, Sweet Nouveau, Toffee Break Desserts, Toni Patisserie and Cafe, Urban Icing, Vie, Washburne Culinary & Hospitality Institute.

Potent potables provided by

Cafes Richard, CH Distillery, Crafthouse Cocktails, Georges Vigouroux Wines, Jo Snow Syrups, Lagunitas Brewing Company, Maxime Trijol, Nielsen-Massey Vanillas, PepsiCo, Sparkling Ice, The Violet Hour.

About For The Love of Chocolate

For the Love of Chocolate Foundation awards scholarships to students in full-time programs at non-profit colleges, promoting commitment in pastry arts education for individuals looking to change careers, as well as individuals who have shown potential in the culinary field but have no formal pastry education. Private and Event Donations help the foundation fulfill its mission of providing scholarships to talented students in need who wish to pursue the very best education in pastry.